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We hired Chef Jeff to prepare a birthday dinner for a 40th birthday. It was such a great experience from start to finish! Highly recommend Chef Jeff for any of your catering needs.
Julie M. – September ’22
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Details: Wedding • Cocktail hour or hors d’oeuvres • Dinner • Dessert • Coffee or tea • Non-alcoholic drinks • Italian • American – casual • Barbecue • Vegan • Buffet • Yes, full service • Banquet hall or ballroom • Yes, partial kitchen (fridge and sink only) • 150 – 200 guests • Disposable plates, utensils, and cups • Paper napkins • Plates, utensils and glasses • Serving and warming equipment • Cloth napkins • Standard (basic ingredients)
Marie P. – June ’22
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Amazing experience! Chef Jeff was easy to coordinate with last minute and helped throw an incredible small dinner event for a birthday party at my house. Such a better intimate experience than at a restaurant. Food was delish and all the guests had an amazing time! I will definitely be hiring again! Highly recommend 🙂
Details: Special occasion (birthday, anniversary, etc.) • 6 – 10 guests • Dinner • Cocktail hour / hors d’oeuvres • Premium (high end ingredients) • Italian • Meal prepared onsite • Only once • My home, venue, etc.
LeighAnn G. – March ’22
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Chef Jeff was great from our very first correspondence all the way through the meal and follow up. He was extremely responsive throughout the lead up as we settled on a menu and plan for our party. The night of the party was better than we could have hoped – food was delicious and Chef Jeff provided incredible service throughout. We didn’t want for or worry about a single thing throughout the entire evening. Would definitely recommend Chef Jeff without hesitation.
Details: Holiday meal (Mother’s day, Valentine’s day, etc.) • 6 – 10 guests • Dinner • Premium (high end ingredients) • Mediterranean / Middle Eastern • American – casual • American – formal • Meal prepared onsite • Only once • My home, venue, etc.
Scott C. – February ’22
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Details: Special occasion (birthday, anniversary, etc.) • 6 – 10 guests • Dinner • Premium (high end ingredients) • American – formal • Meal prepared onsite • Only once • My home, venue, etc.
Robert H. – January ’22
![](https://chefjeffcolumbus.com/wp-content/uploads/2020/09/restaurant-411-2.png)
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Details: Outdoor event • Breakfast or brunch • Dessert • American – Southern • Mexican or Latin American • American – casual • Food stations • Yes, full service • Outdoor venue • Yes, full kitchen • 20 – 29 guests • Disposable plates, utensils, and cups • Paper napkins • Serving and warming equipment • Premium (high end ingredients)
Jessica R. – August ’21
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We’d love to hear from you!