We hired Chef Jeff to prepare a birthday dinner for a 40th birthday. It was such a great experience from start to finish! Highly recommend Chef Jeff for any of your catering needs.
Julie M. – September ’22
Details: Wedding • Cocktail hour or hors d’oeuvres • Dinner • Dessert • Coffee or tea • Non-alcoholic drinks • Italian • American – casual • Barbecue • Vegan • Buffet • Yes, full service • Banquet hall or ballroom • Yes, partial kitchen (fridge and sink only) • 150 – 200 guests • Disposable plates, utensils, and cups • Paper napkins • Plates, utensils and glasses • Serving and warming equipment • Cloth napkins • Standard (basic ingredients)
Marie P. – June ’22
Amazing experience! Chef Jeff was easy to coordinate with last minute and helped throw an incredible small dinner event for a birthday party at my house. Such a better intimate experience than at a restaurant. Food was delish and all the guests had an amazing time! I will definitely be hiring again! Highly recommend 🙂
Details: Special occasion (birthday, anniversary, etc.) • 6 – 10 guests • Dinner • Cocktail hour / hors d’oeuvres • Premium (high end ingredients) • Italian • Meal prepared onsite • Only once • My home, venue, etc.
LeighAnn G. – March ’22
Chef Jeff was great from our very first correspondence all the way through the meal and follow up. He was extremely responsive throughout the lead up as we settled on a menu and plan for our party. The night of the party was better than we could have hoped – food was delicious and Chef Jeff provided incredible service throughout. We didn’t want for or worry about a single thing throughout the entire evening. Would definitely recommend Chef Jeff without hesitation.
Details: Holiday meal (Mother’s day, Valentine’s day, etc.) • 6 – 10 guests • Dinner • Premium (high end ingredients) • Mediterranean / Middle Eastern • American – casual • American – formal • Meal prepared onsite • Only once • My home, venue, etc.
Scott C. – February ’22
Details: Special occasion (birthday, anniversary, etc.) • 6 – 10 guests • Dinner • Premium (high end ingredients) • American – formal • Meal prepared onsite • Only once • My home, venue, etc.
Robert H. – January ’22
Details: Outdoor event • Breakfast or brunch • Dessert • American – Southern • Mexican or Latin American • American – casual • Food stations • Yes, full service • Outdoor venue • Yes, full kitchen • 20 – 29 guests • Disposable plates, utensils, and cups • Paper napkins • Serving and warming equipment • Premium (high end ingredients)
Jessica R. – August ’21
We’d love to hear from you!